Vegan Apple Banana Bread

Ingredients

• 2 ripe bananas

• 1 apple, peeled and diced

• 1/2 cup Sucanat (or sugar)

• 1 3/4 cups whole-wheat flour

• 1/2 cup applesauce

• 1 teaspoon baking soda

• 1 teaspoon salt

• 1 teaspoon cinnamon

• 1 tablespoon chopped walnuts (optional)

Directions

• Preheat oven to 350°F. Lightly spray a 9-inch loaf pan.

• In a medium-sized bowl, mash the bananas with a fork.

• Add the diced apple, sugar, flour, applesauce, baking soda, salt, and cinnamon to the bowl, and mix well. Pour into greased pan, and sprinkle with chopped walnuts

• Bake for 40 to 50 minutes or until a toothpick inserted in the middle comes out dry.

• Cool in pan for 15 minutes, and then transfer to a cooling rack. Enjoy!